Located in Gastown, Notturno offers a rotating menu of cicchetti share plates, an ever-changing craft cocktail program and BC-brewed craft beers, and an array of wines by the glass.
Chef and co-owner William Robitaille has designed Italian-inspired fare with a focus on seasonal, market-fresh products. Wine consultant Chris Royal has curated a wine program that expertly complements our food menu.
Known around the world simply as "H", Notturno's craft cocktail maker and Vancouver Magazine's Bartender of the Year for 2013, designed our signature cocktail Gli Felice. This along with H's five monthly creations is sure to please every taste.
Like our menu, our space delivers an eclectic combination of rustic and modern.
Our Food - facciamo il bis?
Our menu delivers the rich flavours of Italy in sizes designed for sampling or sharing. We create modern recipes using traditional Italian elements that are sure to please every palate. And, with a rotating menu, there's always something new to try that will have you asking "Facciamo il bis?" (Italian for "Shall we have some more?")
Our Drinks - in vino verita
We have the perfect beverage waiting for you to complement our food or simply solo. Our craft cocktail program features new drink creations, with refreshing options for every mood, meal and preference.
Notturno is the Italian word for "of the night." It's also a translation of nocturne, a musical composition, similar to a serenade. Quite simply, our Italian-inspired menu will serenade you. Join us.